Healthy planet healthy people

One Health is a cross‐sectoral and transdisciplinary approach that emphasizes the fundamental ways in which the health of humans, domestic and wild animals, fungi, plants, microbes, and natural and built ecosystems are interdependent. One Health approaches recognize the links between human health and a range of environmental concerns including biodiversity, climate, freshwater, food, harmful chemicals, and healthy oceans. Yet the conservation community and its broad interest in biodiversity and the natural world has been notably lacking in discussions about One Health. Partly as a result, both policy and practice have been narrowly focused on one or a few links between human and other healths, such as the human and wildlife health nexus. We provide a set of principles and components that will balance existing discussions by including the natural world and biodiversity and provide a framework for more active involvement by the conservation community. Incorporating these principles and components will enable One Health practice to guide inclusive, multidisciplinary, and cross‐sectoral efforts that consider the shared costs and benefits of human, animal, plant, and ecosystem health and help readjust humanity's pursuit of a green, just, and equitable sustainability pathway.

A strategy to assess spillover risk of bat SARS-related coronaviruses in Southeast Asia (preprint)

Emerging diseases caused by coronaviruses of likely bat origin (e.g. SARS, MERS, SADS and COVID-19) have disrupted global health and economies for two decades. Evidence suggests that some bat SARS-related coronaviruses (SARSr-CoVs) could infect people directly, and that their spillover is more frequent than previously recognized. Each zoonotic spillover of a novel virus represents an opportunity for evolutionary adaptation and further spread; therefore, quantifying the extent of this "hidden" spillover may help target prevention programs. We derive biologically realistic range distributions for known bat SARSr-CoV hosts and quantify their overlap with human populations. We then use probabilistic risk assessment and data on human-bat contact, human SARSr-CoV seroprevalence, and antibody duration to estimate that [~]400,000 people (median: [~]50,000) are infected with SARSr-CoVs annually in South and Southeast Asia. These data on the geography and scale of spillover can be used to target surveillance and prevention programs for potential future bat-CoV emergence.

Origin and cross-species transmission of bat coronaviruses in China (preprint)

Bats are presumed reservoirs of diverse coronaviruses (CoVs) including progenitors of Severe Acute Respiratory Syndrome (SARS)-CoV and SARS-CoV-2, the causative agent of COVID-19. However, the evolution and diversification of these coronaviruses remains poorly understood. We used a Bayesian statistical framework and sequence data from all known bat-CoVs (including 630 novel CoV sequences) to study their macroevolution, cross-species transmission, and dispersal in China. We find that host-switching was more frequent and across more distantly related host taxa in alpha-than beta-CoVs, and more highly constrained by phylogenetic distance for beta-CoVs. We show that inter-family and -genus switching is most common in Rhinolophidae and the genus Rhinolophus. Our analyses identify the host taxa and geographic regions that define hotspots of CoV evolutionary diversity in China that could help target bat-CoV discovery for proactive zoonotic disease surveillance. Finally, we present a phylogenetic analysis suggesting a likely origin for SARS-CoV-2 in Rhinolophus spp. bats.

A COVID-19 Risk Assessment for the US Labor Force (preprint)

The consequences of COVID-19 infection varies substantially based on individual social risk factors and predisposing health conditions. Understanding this variability may be critical for targeting COVID-19 control measures, resources and policies, including efforts to return people back to the workplace. We compiled individual level data from the National Health Information Survey and Quarterly Census of Earnings and Wages to estimate the number of at-risk workers for each US county and industry, accounting for both social and health risks. Nearly 80% of all workers have at least one health risk and 11% are over 60 with an additional health risk. We document important variation in the at-risk population across states, counties, and industries that could provide a strategic underpinning to a staged return to work.